It'd fill one big mug or two normal-sized mugs.
Simple Soup for the Sick
Ingredients
1 teaspoon olive oil
3 scallions, sliced
2 cloves garlic, minced or pressed
1 teaspoon grated ginger (fresh or from a jar)
2 cups vegetarian chicken broth*
1/8 teaspoon (or to taste) cayenne powder
Directions
Heat the olive oil in a small pan. Saute the scallions, garlic and ginger for about 5 minutes. Add broth and cayenne powder. Bring to a boil. Simmer on low heat 10 to 15 minutes.
*Or you can use actual chicken stock, obviously. I do not. I like using the Better Than Bullion vegetarian chicken variety.
1 comment:
I hope you feel better soon - 4 days is too long to have a cold when you are pregnant! When I was pregnant with Ari if I had sneezed I probably would have exploded.
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